RCI continues to deliver the unexpected for its much anticipated Oasis of the Seas, including the chef de cuisine for 150 Central Park, the ship’s signature restaurant in the Central Park neighbourhood. Keriann Von Raesfeld, and award-winning, internationally acclaimed chef will be heading up the restaurant aboard the world’s largest and most revolutionary cruise ship whe she enters service at the end of this year.
After a worldwide search for the most up and coming talent, RCI discovered Von Raesfeld at the prestigious 2008 World Association of Chefs Societies (WACS) Congress in Dubai.
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